Cuvee #13, 2022, Pinot Noir, Santa Barbara County

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Cuvee #13, 2022, Pinot Noir, Santa Barbara County

$40.00

Vintner: Clenden Family & Jim Adelman

Country: USA

State: CA

Region: Santa Barbara

Grape/Blend: Pinot Noir

Food Pairing(s): Poultry, Duck, Fall Salads or Salads with Berries, Ligther Beef Stews, a famous turkey dinner!

Serving Temp: 65 F

Glassware: Burgundy Stem

Drinks best: Now - 2035

Decanting: Not Recommended

Taste Profile:

Earth 🔘🔘🔘

Fruit 🔘🔘🔘🔘🔘

Aromatics 🔘🔘🔘🔘

Structure 🔘🔘🔘🔘

Acid 🔘🔘🔘🔘

Alcohol 🔘🔘🔘

Quantity:
Add To Cart