Cuvee #13, 2022, Pinot Noir, Santa Barbara County
Cuvee #13, 2022, Pinot Noir, Santa Barbara County
$40.00
Vintner: Clenden Family & Jim Adelman
Country: USA
State: CA
Region: Santa Barbara
Grape/Blend: Pinot Noir
Food Pairing(s): Poultry, Duck, Fall Salads or Salads with Berries, Ligther Beef Stews, a famous turkey dinner!
Serving Temp: 65 F
Glassware: Burgundy Stem
Drinks best: Now - 2035
Decanting: Not Recommended
Taste Profile:
Earth 🔘🔘🔘
Fruit 🔘🔘🔘🔘🔘
Aromatics 🔘🔘🔘🔘
Structure 🔘🔘🔘🔘
Acid 🔘🔘🔘🔘
Alcohol 🔘🔘🔘
Quantity: